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Italian Pinwheels Recipe

Italian Pinwheels Recipe


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  • Author: Aaron Fieldcrest
  • Total Time: 0 hours
  • Yield: Approximately 16 slices (serves about 4) 1x

Description

Indulge in these delicious Italian Pinwheels, a delightful twist on traditional Italian sandwiches. These bite-sized snacks transform classic flavors into a convenient treat, perfect for parties, lunch boxes, or quick appetizers. With a creamy filling, vibrant veggies, and savory meats wrapped in soft tortillas, each bite bursts with flavor. Easy to prepare in just 20 minutes, they are ideal for any occasion—whether you’re hosting a gathering or enjoying a cozy night in. Customize with your favorite ingredients to make them your own and impress your guests with these flavorful rolls!


Ingredients

Scale
  • 4 flour tortillas (10-inch)
  • 8 oz cream cheese (softened)
  • 1 tbsp Italian seasoning
  • 1 cup sliced pepperoncini
  • 1 medium tomato (chopped)
  • 3 leaves romaine lettuce (chopped)
  • 12 slices hard turkey
  • 12 slices chicken
  • 12 slices provolone cheese
  • 3264 slices turkey pepperoni

Instructions

  1. In a mixing bowl, combine softened cream cheese and Italian seasoning; mix until smooth.
  2. Chop pepperoncini and tomato finely; stir into the cream cheese mixture.
  3. Spread a quarter of the mixture onto each tortilla evenly.
  4. Layer chopped romaine lettuce over the cream cheese mixture.
  5. Place provolone cheese, hard turkey, chicken slices, and turkey pepperoni on top.
  6. Roll each tortilla tightly from one end; secure with toothpicks if needed.
  7. Chill in the refrigerator for at least an hour before slicing into 1-inch pieces.
  • Prep Time: 20 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: No cooking
  • Cuisine: Italian

Nutrition

  • Serving Size: 2 slices (30g)
  • Calories: 130
  • Sugar: 1g
  • Sodium: 500mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg