Description
Indulge in the rich and satisfying taste of these Chewy Chocolate Cookies, an irresistible treat perfect for any occasion. With a delightful balance of cocoa and vanilla, these cookies are soft on the inside and slightly crisp on the edges, making them a chocolate lover’s dream. They are quick to prepare, taking just 10 minutes of prep time, and yield 30 delicious cookies—a perfect batch to share with family and friends or enjoy as a daily treat. Whether served warm with a glass of milk or transformed into decadent ice cream sandwiches, these cookies will surely leave everyone coming back for more!
Ingredients
Scale
- 1 cup softened butter
- 2 cups sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together softened butter and sugar until smooth. Add eggs one at a time, mixing well, then stir in vanilla.
- In another bowl, whisk together flour, cocoa powder, baking soda, and salt.
- Gradually combine dry ingredients with wet ingredients until just mixed.
- Drop spoonfuls of dough onto a parchment-lined baking sheet.
- Bake for about 10 minutes until edges are set but centers remain soft.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 145
- Sugar: 14g
- Sodium: 125mg
- Fat: 6.8g
- Saturated Fat: 4.0g
- Unsaturated Fat: 2.8g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0.5g
- Protein: 1.7g
- Cholesterol: 30mg