Olive Garden Chicken Scampi Copycat is a delightful dish that brings the flavors of the beloved restaurant right into your kitchen. This creamy pasta, combined with colorful bell peppers and crispy chicken tenders, makes it perfect for family dinners or special gatherings. Enjoy the rich garlic aroma and fresh herbs that elevate this meal, making it a standout choice for any occasion.
Why You’ll Love This Recipe
- Quick and Easy: This recipe takes only 30 minutes from start to finish, making it ideal for busy weeknights.
- Flavorful: The combination of garlic, herbs, and creamy sauce creates a deliciously rich flavor that everyone will love.
- Versatile: You can easily customize the vegetables or proteins to suit your taste preferences or what you have on hand.
- Crowd-Pleaser: Perfect for family dinners or entertaining guests, this dish appeals to both kids and adults alike.
- Comforting: The creamy sauce and tender chicken create a comforting meal that feels indulgent yet is easy to prepare.
Tools and Preparation
To make Olive Garden Chicken Scampi Copycat, you’ll need a few essential kitchen tools. Having the right equipment can simplify your cooking process and enhance your overall experience.
Essential Tools and Equipment
- Large skillet
- Pot for boiling pasta
- Mixing bowls
- Whisk
- Tongs
Importance of Each Tool
- Large skillet: A spacious skillet allows you to sauté the chicken evenly while providing enough room for all the ingredients.
- Pot for boiling pasta: A good-sized pot ensures that your pasta cooks evenly without sticking together.
- Mixing bowls: Useful for combining dry ingredients and preparing your chicken before cooking.
- Whisk: Great for mixing sauces smoothly without lumps.

Ingredients
For the Chicken
- 2 tbsp olive oil (or cooking oil of choice)
- 2 lbs chicken tenders (or thinly sliced chicken breast or thighs)
- 1 cup flour
- 2 tbsp Italian seasoning
- 1 tbsp salt
- 1 tsp black pepper
For the Pasta & Veggies
- 1 lb angel hair pasta (cooked al dente)
- 1 tbsp olive oil (or cooking oil of choice)
- 1 red bell pepper (sliced into thin strips)
- 1 yellow bell pepper (sliced into thin strips)
- 1 green bell pepper (sliced into thin strips)
- 1 red onion (sliced into thin strips)
For the Sauce
- 3 tbsp butter
- 5 cloves garlic (minced)
- 1 ½ cup chicken broth (store bought or homemade)
- 1/2 cup dry white grape juice (or sub with chicken broth)
- 2/3 cup heavy cream
- 1 tsp Italian seasoning
- 1 tsp salt (or to taste)
For Garnish
- Parmesan cheese (grated)
- Fresh basil (finely chopped)
- Fresh parsley (finely chopped)
How to Make Olive Garden Chicken Scampi Copycat
Step 1: Prepare the Chicken
- In a large mixing bowl, combine flour, Italian seasoning, salt, and black pepper.
- Dredge each chicken tender in the flour mixture until well coated.
Step 2: Cook the Chicken
- Heat 2 tablespoons of olive oil in a large skillet over medium-high heat.
- Add the coated chicken tenders to the skillet and cook until golden brown on both sides, about 6–8 minutes. Remove from skillet and set aside.
Step 3: Sauté Vegetables
- In the same skillet, add another tablespoon of olive oil along with sliced bell peppers and red onion.
- Sauté until they are softened but still crisp, about 4–5 minutes.
Step 4: Make the Sauce
- Add butter to the skillet with vegetables; once melted, stir in minced garlic.
- Pour in chicken broth and grape juice; bring to a simmer.
- Stir in heavy cream, additional Italian seasoning, and salt; cook until slightly thickened.
Step 5: Combine Everything
- Toss cooked angel hair pasta into the sauce mixture.
- Add back in cooked chicken tenders; mix well to coat everything evenly.
Step 6: Serve
- Plate your Olive Garden Chicken Scampi Copycat topped with grated Parmesan cheese and fresh herbs like basil and parsley.
- Enjoy this delicious dish warm!
How to Serve Olive Garden Chicken Scampi Copycat
Serving Olive Garden Chicken Scampi Copycat is all about enhancing the meal experience. This hearty dish pairs beautifully with various sides and garnishes that complement its creamy, garlicky flavors.
Garnish with Fresh Herbs
- Basil: Sprinkle finely chopped fresh basil on top for a burst of flavor.
- Parsley: Add a touch of freshness with chopped parsley for color and taste.
Pair with Bread
- Garlic Bread: Serve warm garlic bread on the side for a delicious way to soak up the creamy sauce.
- Breadsticks: Classic breadsticks are perfect companions, especially when dipped in the sauce.
Serve with a Salad
- Caesar Salad: A crisp Caesar salad adds crunch and balances the richness of the scampi.
- Garden Salad: A light garden salad with mixed greens and vinaigrette offers a refreshing contrast.
Accompany with Wine Alternatives
- Sparkling Water: Serve alongside sparkling water infused with lemon for a refreshing drink option.
- Herbal Iced Tea: Iced herbal tea can be a delightful non-alcoholic beverage choice.
How to Perfect Olive Garden Chicken Scampi Copycat
Perfecting this dish involves attention to detail in preparation and cooking. Here are some tips to ensure your chicken scampi turns out fantastic every time.
- Use Fresh Ingredients: Always choose fresh vegetables and herbs for maximum flavor.
- Cook Pasta Al Dente: Make sure your angel hair pasta is cooked just until al dente to avoid mushiness.
- Don’t Overcrowd the Pan: Cook chicken tenders in batches if necessary to achieve a nice golden brown color.
- Adjust Seasonings as Needed: Taste your sauce before serving and adjust salt or Italian seasoning for optimal flavor.
- Finishing Touches Matter: A sprinkle of grated Parmesan cheese just before serving adds richness to the dish.
- Let it Rest Before Serving: Allowing the dish to rest for a few minutes enhances flavor melding.
Best Side Dishes for Olive Garden Chicken Scampi Copycat
Pairing side dishes with Olive Garden Chicken Scampi Copycat elevates your meal. Here are some excellent options that complement this hearty pasta dish perfectly.
- Garlic Breadsticks: Soft, buttery breadsticks brushed with garlic butter are perfect for dipping into the creamy sauce.
- Caesar Salad: Crisp romaine, crunchy croutons, and creamy dressing provide a great contrast to the rich scampi.
- Roasted Vegetables: Seasonal roasted vegetables add color and nutrition, enhancing the overall meal experience.
- Steamed Broccoli: Lightly steamed broccoli offers freshness and vibrant green color while being easy to prepare.
- Caprese Salad: Slices of fresh mozzarella, tomatoes, and basil drizzled with olive oil create a refreshing side dish.
- Rice Pilaf: Fluffy rice pilaf flavored with herbs makes an excellent base to soak up any extra sauce from the scampi.
Common Mistakes to Avoid
When making Olive Garden Chicken Scampi Copycat, it’s easy to overlook a few key steps. Here are some common mistakes to avoid:
- Ignoring the Cooking Time – Overcooking the chicken can lead to dryness. Ensure you follow the suggested cooking times for tender chicken.
- Skipping Seasoning – Failing to season your flour and chicken properly can leave your dish bland. Use salt and Italian seasoning generously.
- Using Cold Ingredients – Adding cold chicken or cream to your hot pan can affect cooking. Always let ingredients come to room temperature before using them.
- Not Cooking Pasta Al Dente – Cooking the pasta too long will make it mushy. Aim for al dente for the best texture in your dish.
- Neglecting Fresh Herbs – Fresh basil and parsley enhance flavor significantly. Don’t skip these essential herbs in your Olive Garden Chicken Scampi Copycat.
Refrigerator Storage
- Store leftovers in an airtight container for up to 3 days.
- Cool down the dish completely before refrigerating.
Freezing Olive Garden Chicken Scampi Copycat
- Freeze in a freezer-safe container for up to 3 months.
- Make sure to label the container with the date.
Reheating Olive Garden Chicken Scampi Copycat
- Oven – Preheat to 350°F (175°C), cover with foil, and heat for about 15-20 minutes until warmed through.
- Microwave – Place in a microwave-safe dish and heat for 2-3 minutes, stirring halfway through.
- Stovetop – Heat over medium-low heat, stirring gently until warmed, adding a splash of broth if needed.
Frequently Asked Questions
What is Olive Garden Chicken Scampi Copycat?
Olive Garden Chicken Scampi Copycat is a delicious pasta dish featuring tender chicken, colorful bell peppers, and a creamy garlic sauce.
How can I customize my Olive Garden Chicken Scampi Copycat?
You can add vegetables like broccoli or zucchini, or use different types of pasta such as linguine or fettuccine for variety.
Can I make this recipe gluten-free?
Yes! Substitute regular flour with gluten-free flour and use gluten-free pasta for a gluten-free version of Olive Garden Chicken Scampi Copycat.
What can I serve with Olive Garden Chicken Scampi Copycat?
Serve it with a side salad, garlic bread, or steamed vegetables for a complete meal.
Final Thoughts
Olive Garden Chicken Scampi Copycat is not only rich in flavor but also offers versatility in customization. Whether you prefer more veggies or different types of pasta, this recipe adapts easily. Give it a try, and enjoy a comforting meal that’s perfect for any occasion!
Olive Garden Chicken Scampi Copycat
- Total Time: 45 minutes
- Yield: Serves 6
Description
Indulge in the flavors of Olive Garden Chicken Scampi Copycat, a delightful and creamy pasta dish that brings restaurant-quality dining right to your kitchen. This easy-to-make recipe features succulent chicken tenders sautéed to golden perfection, combined with vibrant bell peppers and a rich garlic cream sauce. Perfect for busy weeknights or special gatherings, this comforting dish is sure to please the entire family. With its enticing aroma and satisfying taste, you’ll want to add this recipe to your regular meal rotation!
Ingredients
- 2 lbs chicken tenders
- 1 lb angel hair pasta
- 3 tbsp butter
- 5 cloves garlic
- 1 ½ cups chicken broth
- 2/3 cup heavy cream
- 1 red bell pepper (sliced into thin strips)
- 1 yellow bell pepper (sliced into thin strips)
- 1 green bell pepper (sliced into thin strips)
- 1 red onion (sliced into thin strips)
- 2 tbsp olive oil (or cooking oil of choice)
- 1 cup flour
- 2 tbsp Italian seasoning
- 1 tbsp salt
- 1 tsp black pepper
Instructions
- In a bowl, mix flour, Italian seasoning, salt, and pepper. Dredge chicken tenders in the mixture until fully coated.
- Heat olive oil in a large skillet over medium-high heat. Cook the chicken for about 6–8 minutes until golden brown; remove and set aside.
- Sauté sliced bell peppers and red onion in the same skillet for 4–5 minutes until softened.
- Add butter and garlic; cook until fragrant. Pour in chicken broth and grape juice; simmer before stirring in heavy cream and seasonings until thickened.
- Toss cooked pasta with the sauce, then mix in the chicken.
- Serve warm garnished with grated Parmesan cheese and fresh herbs.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Sautéing
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approx. 400g)
- Calories: 640
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 62g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 90mg